Motherland Spice is a family run restaurant started in 2012 near to our village. Since it opened my husband and I have enjoyed several meals because of the wide choice of unique, authentic Indian & Nepalese cuisine. We really enjoy the food. Also, the owner is eager that all his guests enjoy their meals, staff are polite and helpful and there is easy access to the restaurant for those with mobility problems.
The restaurant is well known for its delicious Indian dishes. It also specializes in South Indian cuisine and produces a combination Scottish/Indian dish the haggis pakora of which my husband is particularly fond. There are also a wide variety of dishes for vegetarians. There are choices of western dishes too, for those who do not really enjoy Indian food.
We have never had a bad meal at Motherland Spice nor a meal that we did not enjoy. However, I have found, on a couple of occasions, that we have been spoiled for choice. This has resulted in us choosing so many side dishes that the final cost of the meal has been more than expected. Of course, this is nobody’s fault but ours! It would not happen if there was less choice. 
The restaurant offers three types of set meals: Kids Menu, Pre-theatre Meal and Business Lunch. All the set meals have a variety of dishes to choose from and give great value for money. I also like the table buffet service. It runs 7 days a week and offers three main courses with a large choice of side dishes, breads and rice.
My husband and I really enjoy the food at Motherland Spice. The atmosphere is cosy and friendly. I highly recommend it.
Valerie Penny
Val Penny's Hotel and Restaurant Reviews 
Posted by wkwriters on January 7, 2015 at 2:39 pm
Reblogged this on wkwriters.
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